FOOD, Field to Fork: How to Grow Sustainably, Shop Wisely,

Cook Nutritiously, and Eat Deliciously

by Anita M. Kobuszewski, MS, RD 

The official site to order your copy of this "destined to be a BEST SELLER" book.

(Available at your LOCAL independent bookstore)

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Saturday, March 14, 2020

Best Source for COVID-19 Information

Folks: Want the latest corona virus facts without the hype? Go to:

 https://www.cdc.gov/

Click on:

Learn More About COVID-19

Then select the section you are interested in learning more about.

This link will give you the latest update on current cases in the US:

 https://www.cdc.gov/coronavirus/2019-ncov/cases-updates/index.html

No question is a dumb question.... For food, nutrition and sustainability tips learn more at 

www.anitabehealthy.com  or write me here. BeHealthy, Anita

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Follow me on TWITTER:  @AnitaBeHealthy  Innocent



CLICK here to order ONLINE softback book and electronic Kindle format

THIS BOOK WAS MADE IN THE USA
FieldtoForkCoverrevised0604122mb.jpg
Cover Artist: Iqvinder P. Singh

Paperback ISBN: 978-0-9831165-0-9  eBook ISBN: 978-0-9831165-1-6

Get busy taking better care of yourself. Check out these websites on food, gardening, cooking and nutrition:

www.AnitaBeHealthy.com  (my website with videos and nutrition information)

www.ChooseMyPlate.gov  (healthy eating w/ the new MyPlate Food Patterns)

www.apps.ams.usda.gov/FarmersMarkets  (search this database of 4,800 farmers markets across the USA)

www.fruitsandveggiesmatter.gov  (info on the benefits of eating produce plus expert cooking, nutrition and shopping tips

 

Site of the Month: Live a More Colorful Life! (Public Health Dept., Tarrant County, Texas)

WRITE THE AUTHOR


HERE'S TO YOUR HEALTH!!!!